For citations:
Maksimenko M.G., Martsinkevich D.I. Yield structure and organoleptic evaluation of processing products from red current. Fruit Growing. 2019;31(1):250-254. (In Russ.)
Maksimenko M.G., Martsinkevich D.I. Yield structure and organoleptic evaluation of processing products from red current. Fruit Growing. 2019;31(1):250-254. (In Russ.)